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Eggnog Muffins 1982

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READY IN:
30mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 400°F.
  2. Grease muffin tin.
  3. Sift dry ingredients into a large bowl.
  4. Stir in the eggnog, rum, butter, egg, and nutmeg.
  5. Spoon into 12 greased muffin cups.
  6. Bake 18- 20 minutes or until tester comes away clean.
  7. Cool completely, on a wire rack-- Serve--room temperature.

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