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“This is a nice recipe to include for the festive season. If you like eggnog you should like this pie. I found this recipe in Company's Coming - Pies.”
READY IN:
45mins
YIELD:
1 9inch pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together the first 4 ingredients in a saucepan.
  2. Stir well.
  3. Slowly mix in milk; heat and stir till it boils and thickens.
  4. Stir about 1/2 cup hot mixture into egg yolks.
  5. Pour back into sauce pan while stirring until it returns to boil.
  6. Remove from heat.
  7. Add nutmeg, almond, rum and vanilla flavorings.
  8. Chill until quite syrupy.
  9. In a small bowl whip cream until stiff.
  10. Fold into chilled mixture.
  11. Fold in cherry slices.
  12. Pour into pie shell and chill.

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