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“Eggplant, olive, savory tomato sauce, and wheat pasta make this meal comforting and healthy!”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a pan and add olive oil. Cook onions until browned, add garlic and cook for 30 more seconds. Add eggplant and cook until soft. Add crushed tomatoes, olives, and spices heat until cooked through. Serve over cooked whole wheat pasta.

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