Eight Minute Curried Game Hens (Pressure Cooker)

"From a cookbook which shall not be named. I only found three of the recipes of interest, and this is one I found interesting. Untried, so let me know how it is!"
 
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Ready In:
30mins
Ingredients:
9
Serves:
3
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ingredients

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directions

  • Coat pressure cooker interior with nonstick spray and brown hens, onion, and garlic. Remove hens and tie a cheesecloth strip around the legs (to bind them to the bird so the meat does not fall off the bone).
  • Return wrapped hens to cooker, add broth, chili powder, ginger, and curry powder. Bring to high pressure and cook for 8 minutes, then reduce pressure quickly under cold water. Remove and unwrap hens. Reduce cooking liquid by 1/3, remove from heat, stir in yogurt and nuts to make sauce.

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