Eileen's Chili Verde

“Comfort food at its best.”
READY IN:
4hrs 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Put cubed potatoes in 5 qt crockpot. Season with salt and pepper. Cover potatoes with half of the onion.
  2. Meanwhile in a fry pan, brown pork in oil; remove to crockpot. Season with salt and pepper; add rest of onions and the garlic. Add last 4 ingredients.
  3. Cook in crockpot on Low for 8 hours or on High for 4 hours.
  4. Serve with refried beans and flour tortillas.

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