Eke Takare I Roto Ite Akari (Curried Octopus in Coconut Sauce)

"A seafood recipe from that South Pacific paradise, the Cook Islands. Cooking times are guesses."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
6
Serves:
2-4
Advertisement

ingredients

Advertisement

directions

  • Clean the octopus removing the ink sac from the head.
  • Place the whole octopus in a pot over medium heat.
  • The water from the octopus will provide the cooking liquid.
  • Wash hands after handling the octopus as some people will get a skin rash.
  • Simmer until tender.
  • Get rid of the cooking water.
  • Cut the tentacles into bite sized pieces.
  • Heat the coconut cream in a saucepan with the seasonings and onion.
  • Add the octopus pieces and reheat.
  • Serve with cooked root vegetables or rice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving. I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start. Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog! Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years! I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes