Elegant Chicken

"I love chicken, and this is a favorite of mine. It's a little time consuming wrapping everything up, but the results are so worth it. Serve with rice, noodles, pasta, it doesn't matter...the sauce tastes fine with any."
 
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Ready In:
1hr 15mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Pound/flatten each chicken breast lightly.
  • Wrap each chicken breast in a slice of ham, then tightly wrap a slice of bacon around the ham; secure with toothpicks if necessary.
  • Place in a baking dish.
  • Blend together sour cream and undiluted mushroom soup, then pour over the chicken breasts.
  • Bake seam side down for about 30 minutes.
  • Remove chicken from dish, and set aside cream sauce.
  • Cut the puff pastry into 6 separate rectangles.
  • Place each chicken breast on the bottom half of a rectangle, then fold the pastry over and seal, to form a square packet.
  • Bake at 350 degrees for about another 20-30 minutes, until pastry puffy and golden.
  • Serve hot with warm cream sauce poured over.

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RECIPE SUBMITTED BY

director for a home health agency, married, 2 daughters, 1 son, 1 granddaughter and another on the way!
 
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