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Elegant Turkey Casserole Almondine

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“This tastes so good, it's almost sinful! It's a bit costly though and very rich. I first had it at a church luncheon when I was a teenager.”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Line a 9 by 14-inch baking pan with the pastry.
  2. Saute onion and mushrooms in margarine.
  3. Stir in nuts and remaining ingredients except breadcrumbs and rest of melted margarine.
  4. Pour into pastry. Fold pastry over and make a rolled crust completely around pie.
  5. Toss breadcrumbs with melted margarine and sprinkle on top.
  6. Bake at 425 degrees for 20 to 25 minutes.

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