Elias Inn Crab Spread

Name: Elias Inn Crab Spread
Prep time: 5 min
Total time: 5 min
Yield: 2 cups, 10 serving(s)
Ingredients: 10 ounces cream cheese, room temperature; 10 ounces finely chopped imitation crabmeat, blend (surimi); 1/2 cup mayonnaise; 1/2 cup sour cream; 1 tablespoon freshly chopped dill weed; 1/4 cup finely chopped onion; 1/4 cup finely chopped celery; 1 tablespoon lemon juice; crackers or toast, garlic toasts, to serve with dip

Submitted by KP in Canada

"This is absolutely delectable."

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Ready In:: 5mins
Ingredients:: 9
Yields:: 2 cups
Serves:: 10

ingredients

10 ounces cream cheese, room temperature
10 ounces finely chopped imitation crabmeat, blend (surimi)
¹⁄₂ cup mayonnaise
¹⁄₂ cup sour cream
1 tablespoon freshly chopped dill weed
¹⁄₄ cup finely chopped onion
¹⁄₄ cup finely chopped celery
1 tablespoon lemon juice
crackers or toast, garlic toasts, to serve with dip

directions

Mix all ingredients except crackers until well blended.

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Reviews

Absolutely delicious. This was exactly what we were looking for in a light lunch to pack for an afternoon on the water. Served with club crackers and it was wonderful. Next time I'll have to make a double batch. Thanks for posting!

Parrot Head Mama
I love crab anything. This is also great heated up and used as hot dip, think I like it cold best. One change I made - I used real crab - being from the pacific northwest I just couldn't try imitation crab meat

Just Janie
Glad to find this recipe on the 'zaar. It is really good. I find it best to use an electric mixer to blend ingredients.

jan pan

RECIPE SUBMITTED BY

KP in Canada

I love to try different recipes on my days off, which are few and far in between. I am always looking for diferent recipes that are heart-healthy and weight-smart.

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