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“An adapted receipe from Betty Crocker. Hearty, fullsome and delicious. My Husband devoured this in no time!”
READY IN:
20mins
SERVES:
4
YIELD:
4 portions
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan add a little oil and fry up the mince beef, onions til slightly brown.
  2. Add Salsa, Chilli Sauce and Soup to saucepan and mix well. Cook over a medium heat for 15 minutes stirring occasionally.
  3. Ready to Serve -- Top with crushed tortilla chips and cheese. Throw a few torilla chips on the side too.

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