Elsie's Potatoes
photo by Cathy17
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
10-12
ingredients
- 5 lbs potatoes (or 9 large)
- 8 ounces low-fat cream cheese
- 1 cup fat free sour cream
- 2 teaspoons onion salt
- 1 teaspoon salt
- pepper
- 2 tablespoons butter
directions
- Cook and mash potatoes. Add all incredients, except butter and combine.
- Put into large greased casserole. Dot with butter. Bake, covered, at 350 for 30 minutes. If making ahead, cover and chill or freeze. Thaw before baking.