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Emeril Lagasse's Cayenne Roasted Peanuts

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“Another BAM! recipe! Lots of heat in these little guys and they are great on salad. Enjoy!”
READY IN:
6mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oil in deep fryer or saucepan.
  2. Fry the peanuts until golden, about 1 minute.
  3. Drain and season with cayenne and salt to taste.

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