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“This is a sweet chex mix recipe that was given to me by my friend Emma Lee. Sometimes I add one cup of cheerios and decrease the chex cereals by 1/2 cup each. I also have used mixed nuts instead of peanuts.”
READY IN:
40mins
SERVES:
6-8
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 250°F.
  2. Combine the chex cereals, peanuts and raisins in a bowl and set aside.
  3. Cook honey, margarine, and brown sugar until it comes to a boil.
  4. Pour honey mix over cereals, nuts and raisins. Stir gently until ingredients are mixed well.
  5. Place in a shallow pan and bake for 30 minutes, stirring every 10 minutes.

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