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“This is a cranberry salad/relish that my Aunt Minerva used to make.”
READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Place 2 cups water in medium saucepan.
  2. Bring to boil, add cranberries and cook for 5 minutes.
  3. Add sugar and jello.
  4. Cool for about 10 minutes and then add the remaining ingredients.
  5. Chill overnight and serve.

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