STREAMING NOW: Tia Mowry At Home

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Posting for ZWT British Found in a compilation of old British recipes that goes with scones, with tea cakes , anything you would put sweetened whipped cream on Cook time is chill time”
READY IN:
35mins
SERVES:
8
YIELD:
8
UNITS:
US

Ingredients Nutrition

  • INGREDIENTS
  • 125 g/ 4 oz unsalted butter 1 sticks
  • 3 hard-boiled eggs, the yolks only
  • 60 g icing sugar, 2 oz about 6 tbs
  • 1 tablespoon orange juice, rum, lemon juice or 1 tablespoon brandy

Directions

  1. Cream the butter and sugar, beat in the egg-yolks and chosen flavouring. Pass through a fine hair sieve, chill, pile into a bowl and pass with the appropriate dish.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: