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“I found this recipe off of an internet website. It is pretty simple and DH likes it a lot...he adds sliced jalapenos at the table!”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground meat and onion in a skillet; drain fat.
  2. Stir in tomato sauce and taco seasoning; bring to a boil.
  3. Reduce heat and simmer uncovered for 5 minutes.
  4. Remove skillet from heat.
  5. Stir together soup and milk; Spoon mixture into a baking dish.
  6. Cut tortillas in half, use halves to spread over soup mixture.
  7. Spoon meat mixture over tortillas; top with tortillas.
  8. Spoon remaining soup over tortillas.
  9. Top with shredded cheese.
  10. Bake at 350 degrees F for 30 minutes.
  11. Let rest about 10 minutes before serving.

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