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“These are great served with a side of Refried beans. This is my grandma Eggleston's recipe she has used for years.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil onion in water, then drain.
  2. Add the juice of the onion to sauce made of tomato sauce & chili powder.
  3. Sautè garlic, hamburger, olive oil, salt & pepper.
  4. Dip tortillas in sauce.
  5. Fill tortillas with hamburger, olives & cheese.
  6. Pour remaining sauce over tortillas & bake.
  7. Add remaining cheese, etc.
  8. Enchiladas are done when cheese is melted.

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