Enchiladas With Meat Filling
"This is the way I make enchiladas. I learned this from my mother many years ago."
- Ready In:
- 35mins
- Ingredients:
- 17
- Serves:
-
4-6
ingredients
-
Meat Filling
- 1 lb ground chuck
- 1 tablespoon flour
- 1 teaspoon powdered cumin
- 1 teaspoon minced garlic
- 1 cup diced canned tomato
- 1⁄4 cup tomato sauce
- 1 cup water
-
SAUCE
- cooking oil
- 3 tablespoons flour
- 2 cups water
- 3 tablespoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon minced garlic
- salt
- 12 corn tortillas
- 4 -6 cups shredded cheese
- 1 cup finely chopped onion
directions
- Meat Filling: Spray skillet with Pam. Cook meat until well done. Drain. Add flour to cooked meat stir to mix well. Add remaining ingredients and cook about 20 minutes. Set aside while sauce is prepared.
- Sauce: Spray skillet with Pam, add cooking oil and flour to warm skillet. Mix well until flour browns lightly. (DO NOT BURN -- FLOUR WILL BROWN QUICKLY). Turn burner off. Add chili and water too skillet, mix well. Add cumin,garlic and salt. On low heat stir until sauce thickens. Once thickened dip corn tortillas (a couple of seconds only or they will break) with tongs. Transfer too large plate. In center of tortilla add a tablespoon of meat filling, also sprinkle shredded cheese and onions on top of meat. Roll and place seam side down in baking dish. Once all tortillas are filled sprinkle remaining cheese, onions and meat on top of rolled tortillas. Add remaining sauce over them. But not too much.
- Bake in 350°F oven or until cheese is melted.
- Set on cooling rack or cutting board about 5-10 minutes.
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Reviews
-
This was an amazing recipe! It was super flavorful! A tiny bit messy when rolling, however, well worth it! Made this for super bowl...all gobbled up! We put a little sour cream on top. A keeper for sure! Thank you for sharing this "most excellent" recipe! xo LA :-)
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Hello my name is Sylvia, I have a lot of Recipes I'd like to post, but between work and family I don't have a lot of time. So please come back and check my cookbooks if you like. I will try to add a couple at a time.
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Now About Me....I live in Upstate New York, near the capital which is Albany, I was born in Texas, but when I was younger I lived in other states. I have 4 children, 2 daughters and 2 sons but they do not live at home anymore, they all live in Wisconsin and have their own families, I have 15 grandchildren. I love cats, I have a long haired cat her name is Miss-Miss, and we recently added another kitten to our family, his name is Climber, because he loves to climb all over the house, Miss-Miss has been a part of the family for 8 years now, she is very spoiled. She does not take to Climber just yet but I'm sure in time she will. At least I hope she will.
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I also like to sew, I make Quilts mostly for my grandkids. Although I have not made any in a while, last but not least I love Collecting Recipes. I have been collecting recipes for a few years now. I have a couple of notebooks filled with all my recipes, so as time goes by I will be posting them on here. (These do not include the one's on my recipe cards.) I have my own collection of recipe cards which I create myself then I print them out. The Theme in my kitchen is Apples. Yes so are my Recipe Cards.
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I love to try new recipes and some have turned out very good, and others we did not care for. I have found this Site to be the most useful for me when I am searching for recipes. I have others I use but I always come back to this one. This is the Best site I have found for easy Recipe collecting.
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I also like to play games online, I have met alot of nice people from all over the world, my favorite place to play is on Pogo.com. My husband says I'm a Pogoholic...funny I think he is right.
