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Engine-Revving Chicken Wings

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“Pretty easy recipe from Bisquick that will be great for Super Bowl parties. (4 hour marinating time not included in prep/cook )”
1hr 5mins
24 appetizers

Ingredients Nutrition


  1. Stir together hot sauce and garlic salt until blended.
  2. Pour over drummettes; cover and refrigerate at least 4 hours but no longer than 24 hours.
  3. Heat oven to 450ºF. Melt butter in jelly roll pan, 15 1/2x10 1/2x1 inch, in oven.
  4. Stir together Bisquick mix, onion salt and peppers.
  5. Remove chicken from sauce; discard sauce. Coat chicken with Bisquick mixture. Place in single layer in pan.
  6. Bake 25 minutes; turn and bake an additional 20 to 25 minutes or until chicken is golden brown and juice is no longer pink when centers of pieces are cut. Serve with dressing.

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