English Cucumber-Salad Croissants #5FIX
- Ready In:
- 32mins
- Ingredients:
- 5
- Yields:
-
8 sandwiches
- Serves:
- 8
ingredients
- 2 (8 ounce) packages Simply Potatoes Diced Potatoes with Onion
- 1 cup chicken stock
- 1 cup mayonnaise
- 1 cup diced English cucumber, with peel
- 8 large purchased croissants, sliced
directions
- In 2-1/2 quart or larger microwave-safe casserole dish, combine Simply Potatoes and chicken stock. Cover; microwave on HIGH 10 to 12 minutes or until Simply Potatoes are tender. Drain and cool. Transfer to large chilled mixing bowl.
- In another large mixing bowl, combine mayonnaise, cucumber and eggs. Pour over chilled potatoes; combine just to mix. Cover and chill in refrigerator.
- Divide potato mixture among croissants, making 8 sandwiches. Wrap in plastic wrap until ready to serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Morgantown
212
<p>Three-time Pillsbury Bake-Off Finalist.</p>
<p>Grandmother of six.</p>
<p>Retired Executive Administrative Assistant</p>
<p>LOVES to entertain.</p>
<p> </p>