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“In 'The Muffin Tin Cookbook' by Brette Sember; posted by request”
READY IN:
42mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°, and prepare 8 regular muffin cups with foil or silicone liners, sprayed with cooking spray.
  2. Tear the English muffins into 1-inch pieces and place in a bowl.
  3. Add the remaining ingredients, and completely combine (you may want to use your hands for this).
  4. Divide among muffin cups, and bake for 20-22 minutes, until set and slightly browned.

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