STREAMING NOW: Carnivorous
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This would make a refreshing summer lunch dish.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients for the dressing.
  2. Shake in a jar and chill.
  3. Using just the meat of the pineaple, cut into 1" cubes.
  4. Peel the grapefruits, oranges and avocado. Cut into 1" cubes (the avocado should be 1/2").
  5. Toss together with the dressing.
  6. Place the lettuce greens fanned out on a plate.
  7. Place fruit mixture on greens, top with sliced almonds and garnish with water melon wedges.
  8. Serve chilled on a chilled plate.
  9. WINE: TORRES GRAN VINA SOL '77.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: