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Entenmann's Fat Free Chocolate Cupcakes

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“If you are on a low fat diet, these are WONDERFUL!”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium mixing bowl combine Jello powder, drymilk, cocoa, sugar and flour.
  2. Set aside.With electricmixer, beat alternately.
  3. into the egg whitemixture a cup at a time with the vanilla,.
  4. applesauce and baking soda, which have been mixed together.
  5. Beat 2 minutes after last addition. Divide batter equally between 12 paper−line cupcake wells.
  6. Bake at 350 degrees about 18 to 20 minutes or until tester comes out clean. Cool in pan on wire rack.
  7. 10 minutes then remove.

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