Erika's Super Easy Blender Salsa
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1 medium onion
- 1 (16 ounce) can tomatoes (diced or whole since you put in blender, I usually use rotel)
- 1 (28 ounce) can tomatoes (diced or whole since you put in blender)
- 2 (8 ounce) cans tomato sauce
- 1 tablespoon garlic salt
- 1 tablespoon oregano
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 7 jalapeno peppers (I use canned)
- 6 chili peppers (I use the jarred Mezzetta yellow hot or Trappey's hot chili's, you can adjust based on your spice pr)
directions
- Toss it all in the blender and blend to desired consistency. :).
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RECIPE SUBMITTED BY
I am a busy SAHM with one son and one super cute husband! I grew up in Louisiana, but my fascination with cooking was slow coming (unusual, I know)! Not until a few years ago did I really begin to enjoy baking and cooking. My tastes seem to be ever evolving. I always try to feed my family and friends good tasting and healthy food. However, I do have a sweet tooth and enjoy some indulgent desserts every now and then.