Escalloped Chicken

“Leftover Chicken to the rescue! Good for a light supper or brunch. Good with turkey too!”
READY IN:
1hr 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Layer chicken, celery, crumbs and parsley in greased casserole.
  2. I use a square one.
  3. Add salt and eggs to chicken broth.
  4. Pour over mixture in casserole.
  5. Bake casserole in a pan of water at 350 for one hour.
  6. Cut into squares to serve.

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