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Essential Habanero Hot Sauce

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“I was searching for a recipe where I could use a bunch of the habaneros from my garden. This sauce sounded yummy and easy to make. I haven't tried it yet...I hope to post more information soon!”
READY IN:
25mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients, except for the habaneros, in a saucepan and bring to a boil. Boil for 10 minutes or until the carrots are soft. (Adjust the heat by adding fewer habaneros – not by increasing the carrots, as this can alter the flavor.)
  2. Place ALL the ingredients in a blender or food processor and puree until smooth. Strain for a smoother sauce.
  3. Pour in sterilized jars and refrigerate.

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