Esther's Fannie May Fudge

"Melt in your mouth, yummy fudge that makes plenty to share. The easiest fudge recipe that I have ever made."
 
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Ready In:
10mins
Ingredients:
8
Serves:
64
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ingredients

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directions

  • Bring margarine, milk, sugar, and marshmallows to a full boil that cannot be stirred down.
  • Remove from heat.
  • Add all of the chocolate and stir until melted and well-mixed.
  • Stir in nuts, if desired.
  • Pour into greased or buttered jelly roll pan.
  • Cool and cut.

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