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“These yummy oatmeal cookies are great for the holidays or anytime!”
READY IN:
1hr 30mins
SERVES:
18
YIELD:
3 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter, condensed milk, vanilla and salt in a large bowl.
  2. Add oatmeal, flour and baking powder and mix well. Stir in nuts. Refrigerate 1 hour.
  3. Roll dough (in batches) on a floured surface to 1/4 inch thick. Cut cookies using a star-shaped cookie cutter.
  4. Place cookies on a greased baking sheet. Brush each with beaten egg.
  5. Bake at 350 degrees for 15 minutes. Remove to wire rack to cool.

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