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“Microwave meatloaf recipe originally from Cooking Light. Browning a bit of cheese on top gives it a nice oven-baked look.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 8 ingredients (through egg) in a large bowl; stir gently to combine. Spread beef mixture evenly in a 9 1/2-inch microwave-safe loaf dish coated with cooking spray; do not pack beef mixture into dish. Loosely cover with a paper towel. Microwave at HIGH 8-10 minutes.
  2. Preheat broiler.
  3. Sprinkle meat loaf with cheese; broil 3 minutes or until browned.

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