Everything but the Kitchen Sink Oatmeal Cookies

"My boyfriend and I wanted Oatmeal Raisin Cookies one night. While I like cranberries, bananas, chocolate, and raisins he wanted cherries, blueberries, and pecans. So, instead of making 2 different batches I just mixed everything in one big bowl! So yummy! Note...my boyfriend likes his cookies a little undercooked so I cooked his for 11 minutes, while I cook mine for 14 minutes."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
17
Yields:
20 cookies
Serves:
5-6
Advertisement

ingredients

Advertisement

directions

  • Heat oven to 350 degrees Fahrenheit.
  • In a large bowl, beat butter, brown sugar and granulated sugar on medium speed of electric mixer until creamy.
  • Add eggs and vanilla; beat well.
  • Add flour, baking soda, salt, cinnamon, and allspice; mix well.
  • Add oats, raisins, dried berries, banana chips, white chocolate chips, and pecans. Mix well.
  • Drop dough by rounded tablespoonfuls onto cookie sheet lined with parchment paper.
  • Bake 10 to 15 minutes.
  • Cool cookies for one minute on the cookie sheet.
  • Remove cookies to a wire rack to cool completely.
  • Makes about 20 cookies.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes