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Excellent Crock Pot Mexican Chili

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“Another recipe I received in my email! Looks good! Very easy too!”
READY IN:
8hrs 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a crock pot, combine beans, undrained tomatoes, celery, onion, tomato paste, green pepper, green chilies, mushrooms, sugar, bay leaf, salt, marjoram, garlic powder and pepper.
  2. In a skillet, brown ground beef; drain and stir.
  3. into tomato mixture.
  4. Cook on low for 8 to 10 hours.
  5. Remove bay leaf; stir before serving.
  6. Enjoy!

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