Exotic Ice Cubes

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“These are nice on their own as mini lollies or added to ice cream or Greek yoghurt. I also like to make them for summer parties to add to cocktails or fresh juices.”
READY IN:
10mins
YIELD:
60 cubes
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Keeping each fruit separate, whiz the flesh in a blender until smooth.
  2. Pour into ice cube trays and freeze.
  3. Defrost for about 5 minutes prior to serving.

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