Experimental: Gluten Free Yellow Cake
- Ready In:
- 40mins
- Ingredients:
- 13
- Yields:
-
12 pieces
- Serves:
- 12
ingredients
- 6 tablespoons rice flour
- 3 tablespoons tapioca flour
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon baking soda
- 1⁄4 teaspoon xanthan gum
- 1⁄2 teaspoon baking powder
- 1 egg
- 1⁄4 cup sugar
- 3 tablespoons oil
- 1⁄4 cup milk
- 1⁄2 teaspoon vanilla
- 1⁄4 teaspoon lemon juice
- 1⁄4 teaspoon apple cider vinegar
directions
- combine dry ingredients.
- add wet ingredients.
- combine.
- bake at 325 middle rack in muffin tins for 15-20 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!