Express Chicken & Dumplings
"Need a quick comfort food without destroying the kitchen? Look no further. Some call this cheating, I call it very doable."
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 4 diced chicken breasts
- 64 ounces low sodium chicken broth
- 12 ounces cream of chicken soup
- 1 chopped maui onion
- 3 chopped celery ribs
- 8 ounces baby carrots
- 20 pillsbury biscuits
directions
- place everything except biscuits in pot on stove. Bring to boil, then reduce to simmer for 20 minutes, until veggies are soft and chicken is no longer pink in the middle.
- Open cans of biscuits. Break apart biscuits and drop in pot.
- Continue to simmer until biscuits are soft and gooey.
- Salt and pepper to taste.
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RECIPE SUBMITTED BY
Curt Newport
San Francisco, 0
<p>I am an Emergency Medical Technician (EMT), responsible for 911 response in my community. I am also a High School baseball umpire and volleyball official. I like spicy foods, chilis, most ethnic foods, and micro brew or local beers.</p>
