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Extra-Rich Chocolate Pecan Pie

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READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the chocolate chips, evaporated milk, and butter in a small saucepan.
  2. Cook over low heat, stirring constantly, until mixture is smooth and creamy.
  3. Combine the eggs, sugar, flour, salt, vanilla and pecans in a bowl and mix well.
  4. Gradually stir the chocolate mixture into the egg mixture, blending well, and pour into the unbaked pie shell.
  5. Bake in a 375 degree F. oven for 40 minutes or until the filling is set.
  6. Cool on a wire rack.

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