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Eyes Wide Open Ginger-Horseradish Dressing

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“With this recipe I substituted prepared horseradish with freshly grated and fresh ginger for ground ginger. Use the jarred horseradish if you cannot find fresh. Adapted from the Low Fat Living book.”
READY IN:
10mins
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients in a non-reactive bowl (or use a blender) and blend until smooth.
  2. Adjust seasoning if necessary and refrigerate until ready to serve. Best prepared at least 1 hour in advance.
  3. NOTE: for a less thick version of this dressing, add a little bit of water to desired consistency.

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