Fabulous Hotcakes

"A great alternative to the everyday pancake. I made these once and my family ate them all up before I could get the second serving out. My family has decided that pancakes are out and these hotcakes are in."
 
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photo by Tinkerbell photo by Tinkerbell
photo by Tinkerbell
Ready In:
7mins
Ingredients:
6
Yields:
10-12 Hotcakes
Serves:
10-12
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ingredients

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directions

  • Mix all dry ingredients in a bowl.
  • Mix enough milk ( about 1 1/2 cups) and stir until smooth.
  • Add eggs and stir until well mixed.
  • Add vanilla and mix well.
  • Add the rest of the milk, if needed.
  • Let mix stand for about 5 minutes to allow a little thickening.
  • Drop 1/3 cup of batter on an ungreased griddle that is set on Medium heat.
  • Flip when they start to bubble (just like a pancake)
  • Usually cakes take about 2-3 minutes to cook.
  • **I served this with a little butter and cinnamon sugar mix. Goes great with jam as well, but they taste just as great by themselves.**.

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Reviews

  1. These were so light & fluffy! The texture was like a good old fashioned restaurant pancake. I used 2 teaspoons of vanilla & the flavor still seemed to be missing a little something. Maybe cinnamon or nutmeg would be a nice addition? I did have trouble with them sticking on the ungreased griddle & I didn't want to ruin them all for the photos so I lightly oiled the griddle after the first batch. Thanks for sharing, Cupcake Fanatic! Made for New Kids on the Block tag game. :)
     
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RECIPE SUBMITTED BY

Since I was 8 years old I have been cooking & baking. I love doing both. I have been told so many times that I should go to culinary school and work as a baker or chef, but I couldn't bring myself to doing so because it's expensive and I don't want to risk losing my favorite hobby by doing it every single day. I've always found it interesting that I am able to go to a restaurant and if I like what I ordered I am able to go home and re-make the recipe with a few trial and errors. I have many recipes that I will be trying to post asap because I think it would be wonderful to share my recipes with everyone and have something that I have created in the homes of others.
 
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