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Fabulous Raspberry Cream Pie

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“I orginally got this recipe from another recipe site, then saw it in a WW magazine. It called for lime jello and lime yogurt. I have made this in multiple flavors, all good. Just match the yogurt and jello flavors. Cook time is refrigarator time”
READY IN:
6hrs 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl dissolve Jello completely in boiling water.
  2. Stir in yogurt with a wire whisk.
  3. Fold in 1 container of whipped topping.
  4. Spread in crust.
  5. Refrigerate several hours or overnight.
  6. I serve the slices with extra container of whipped topping but that can be optional.

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