Fabulously Low Calorie, Still Delicious Chocolate Chip Cookies

“A really light and fluffy, like a sponge cake, chocolate chip cookie, on the lighter side and still OH SO GOOD!”
READY IN:
20mins
SERVES:
43
YIELD:
43 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat margarine, yogurt, sugars, corn starch, applesauce, milk and vanilla until well mixed.
  2. Then add flour and baking soda/powder and salt and beat until smooth - then add chocolate chips.
  3. Drop by teaspoonfuls onto greased cookie sheet.
  4. Bake at 350°F for 6-10 minutes until lightly golden brown.

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