Fall Fruit Crumble

Name: Fall Fruit Crumble
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 8 serving(s)
Ingredients: 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1 teaspoon cinnamon; 3/4 cup packed light brown sugar; 8 tablespoons unsalted butter, chilled and diced; 3/4 cup old fashioned oats; 1/2 cup sliced almonds; 12 ounces fresh cranberries; 1 1/2 cups sugar; 1 grated orange, zest of; 1/4 cup orange juice; 3 pears, quartered, cored, peeled, sliced 1/4- inch thick; 3 firm apples, peeled, quartered, cored, sliced 1/4- inch thick (such as Rome); 1 cup dried cranberries; 1 tablespoon cornstarch

Submitted by Kitchencrazy in NC

"All You December 2011 Magazine"

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Ready In:: 1hr 20mins
Ingredients:: 15
Serves:: 8

ingredients

TOPPING
¹⁄₂ cup all-purpose flour
¹⁄₄ teaspoon salt
1 teaspoon cinnamon
³⁄₄ cup packed light brown sugar
8 tablespoons unsalted butter, chilled and diced
³⁄₄ cup old fashioned oats
¹⁄₂ cup sliced almonds
FILLING
12 ounces fresh cranberries
1 ¹⁄₂ cups sugar
1 grated orange, zest of
¹⁄₄ cup orange juice
3 pears, quartered, cored, peeled, sliced 1/4- inch thick
3 firm apples, peeled, quartered, cored, sliced 1/4- inch thick (such as Rome)
1 cup dried cranberries
1 tablespoon cornstarch

directions

Make topping: Mix flour, salt, cinnamon and sugar in a bowl. Add butter; blend in with fingertips until small moist clumps form. Toss in oats and almonds. Refrigerate.
Preheat oven to 374 degrees. Line a baking sheet with foil. Mist a 2-qt baking dish with cooking spray. In a medium, heavy pan over medium heat, stir fresh cranberries, sugar, zest and juice until sugar dissolves. Reduce heat and simmer for 5 minutes.
Combine cranberry mixture, pears, apples, dried cranverries and cornstarch; put in baking dish. Sprinkle with topping; press down. Bake on foil-lined sheet, 50 to 60 minutes; until topping is golden and fruit is bubbling. Serve warm with ice cream, if desired.

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RECIPE SUBMITTED BY

Kitchencrazy in NC

22 Recipes

Mom of 3 (4 if you count my DH) My husband & I work together. He is a chiropractor & do all of his insurance billing. For fun, I am a mom first, so having fun with my kids is fun- but for myself I like reading a good "Chick-Lit" book, or having Mommy Time (when I can fit it in.) My favorite cookbook is any cookbook that isn't elaborate, but nutritious. My passion is my family and living life like tomorrow is its last. My pet peeves are people talking over others (especially me), & eating with their mouth open.

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