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Fall Harvest Salad With Parmesan Vinaigrette

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“Such a delectable fall harvest salad, delicious!!”
READY IN:
10mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. VINAIGRETTE: Put all ingredients in blender and pulse until smooth.
  2. SALAD: Toss the fennel and cabbage and apple with vinaigrette, and garnish with almonds; refrigerate for 30 minutes.

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