Family Approved Apple and Onion Pork Chops
- Ready In:
- 2hrs 15mins
- Ingredients:
- 9
- Yields:
-
6 pork chops
- Serves:
- 6
ingredients
- 6 pork chops, bone in, mine were about 1/2 ' thick (or just under)
- 1 stalk leek
- 5 -6 apples, depending size
- 5 onions
- 1 shallot
- 1⁄4 cup brown sugar
- 1 teaspoon cinnamon
- 1⁄2 teaspoon ground ginger
- 1⁄4 teaspoon salt and pepper
directions
- Season your pork chops in salt and pepper, and other herbs and spices of choice :) Set aside.
- Half and thinly slice onions and cored apples. I leave the skin on, used red delicious.
- Mix brown sugar, cinnamon and ground ginger in a bowl.
- Layer half of onions and apples on the bottom of a lightly greased pan, (I use a 9X13 tin foil pan).
- Sprinkle with some of the brown sugar mixture.
- Arrange pork chops in a single layer on top.
- Layer the other half of onions and apples on top of pork chops.
- Sprinkle the rest of the brown sugar mixture on top of everything.
- Cover pan in plastic wrap and then cover with aluminum foil, tightly.
- Bake at 325 for 2.5 hours -- less if you are using boneless or fast fry. Mine were thin, regular pork chops.
- I used the drippings for gravy using a pork gravy pkg, and served with roasted cauliflower and carrots.
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RECIPE SUBMITTED BY
<p>I post what I cook. It's an eclectic, and hopefully simple collection of recipes. I'd love to post most of what I cook, but frankly I'm not good at the measurements and I tend to be a 'add a dash of this and that' kinda cook. As a result, I can be a little lazy in posting recipes. I strive to make large meals that don't cost a lot, I've got 4 kids. Yes they eat what I post :) My main goal these days is to get the most out of what we pay for groceries...with 5 large eaters me, we're on a 'below low income level' budget, it's important to buy cheap and cook around the ingredients. Some recipes come from splurges ;) Use the recipes as a guidline and modify to suit your tastes.</p>