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Family Chowder (Microwave)

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“This soup is so yummy & much quicker to put together than stove-top soup. This one is even a hit with my 19 month old daughter & not much is these days. Real comfort food for a cold autumn or winters day!”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place oil in a large microwave-safe dish. Microwave on high for 30 seconds.
  2. Add bacon, onion and garlic, cook for 1-2 minutes.
  3. Mix in vegetables, (except corn) and stock. Cook uncovered for 10 minutes Stir in corn.
  4. Blend flour with milk to a smooth paste. Stir into soup. Cook uncovered for 6-8 ins or until thickened.
  5. Stir in parsley & seasonings. Sprinkle with parmesan & serve with crusty bread.
  6. Optional - Swirl in cream before serving.

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