“Basic rolled sugar cookie”
READY IN:
25mins
SERVES:
34
YIELD:
34 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. cream butter and sugar.
  2. beat in eggs, vanilla and milk.
  3. add salt, bp and flour.
  4. chill for at least an hour.
  5. roll out and cut.
  6. bake at 375 degrees for 8 to 10 minutes.

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