Fannie Flagg's Fried Green Tomatoes

"Recipe from entertainer Fannie Flagg"
 
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Ready In:
20mins
Ingredients:
7
Serves:
3-4
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ingredients

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directions

  • Combine first 5 ingredients and mix until smooth and consistency of pancake batter, Add additional milk to thin, if necessary.
  • Working in batches, dip tomato slices into batter, allowing excess to drip back.
  • Fry in 2" hot oil in large heavy skillet until browned. Turn over carefully with tongs.
  • Transfer to colander to drain.

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RECIPE SUBMITTED BY

I live in Columbus, Nebraska. I am retired. I enjoy genealogy and surfing the web.
 
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