“Good cookies. From a recipe exchange”
READY IN:
35mins
SERVES:
12
YIELD:
24 cookies
UNITS:
US

Ingredients Nutrition

  • 1 cup butter, room temp
  • 1 12 cups sugar
  • 2 eggs, room temp
  • 1 teaspoon vanilla
  • 2 cups flour
  • 23 cup unsweetened cocoa powder
  • 34 teaspoon baking soda
  • 12 teaspoon salt
  • 1 (8 ounce) packagereeses pieces candies
  • 14 cup semi-sweet chocolate chips

Directions

  1. Cream butter and sugar. Blend in eggs one at a time.
  2. Stir in vanilla.
  3. Combine flour, soda, cocoa powder, salt.
  4. Slowly beat into creamed mixture.
  5. Stir in candy and choc. chips.
  6. Drop by teaspoonful onto lightly greased cookie sheets 2 inches apart. Bake at 350°F till set but still very soft. 10 - 12 minutes. Cookies will firm as they cool.

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