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Farfalle Tuna Salad

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“I used Barilla plus multi-grain pasta that is Omega rich. Loaded the salad with veggies. This can be a side or a complete meal.”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta in salted boil water for 9 minutes add peas for 1 minute and drain well.
  2. Meanwhile place remaining ingredients in a large bowl tossing to blend.
  3. Add pasta and toss to coat.
  4. Chill for at least 2 hours. Garnish with parsley sprig.
  5. Enjoy.

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