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Farmgirl's Green Tomato Relish

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“Posted for a recipe request. Recipe may be doubled; increase cooking time by 10-15 minutes”
READY IN:
2hrs 25mins
SERVES:
24
YIELD:
3 pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the tomatoes, onions, peppers, apples, garlic, vinegar, and salt in a large,nonreactive saucepan and bring to a boil. Reduce the heat and simmer, stirring occasionally, until thickened, about an hour.
  2. Stir in the jalapenos, cilantro, and cumin and simmer for 5 more minutes. Carefully puree the mixture using a stick blender or in a traditional countertop blender (in batches if necessary) until still somewhat chunky.
  3. If canning, return the pureed relish to a boil, then ladle the hot mixture into hot jars, leaving 1/4-inch head space. Process 15 minutes in a boiling-water canner. Store in a cool, dark place.

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