Farmstand Herb Bread Salad

"Recipe Courtesy of B. Smith"
 
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Ready In:
1hr 5mins
Ingredients:
14
Serves:
8-10
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ingredients

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directions

  • Divide bread evenly between two baking sheets.
  • Bake at 350° for 10 to 12 minutes or until golden brown, stirring occasionally.
  • Set aside to cool.
  • Combine garlic and next 5 ingredients in a food processor; pulse 5 to 6 times or just until chopped, stopping to scrape down sides.
  • Add oil and vinegar, and pulse until combined.
  • Combine bread, tomato, and next 4 ingredients in a large bowl; add dressing, and toss well.
  • Let salad stand, covered, at room temperature 30 minutes before serving.

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