Fashoulakia (Greek Green Bean Side Dish)

“Posting for ZWT6 Greece region. From Cooking Light on myrecipes.com. This classic Greek green bean side is traditionally served at room temperature. It's great for barbecues.”
READY IN:
55mins
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Heat oil in a stockpot over medium-high heat.
  2. Add onion; sauté 3 minutes.
  3. Add herbs and garlic; sauté 4 minutes.
  4. Add beans and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 30 minutes or until beans are tender.

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